Module: Dietetics and Dietetic Treatment of Diseases I (1804-020)

This module not offered anymore!

Persons:

• Prof. Dr. oec. troph. Anja Bosy-Westphal (verantwortlich)

Degree Program:

• Nutritional Management and Dietetics (Bachelor, since 01.04.2011)
  3. Semester, compulsory

Relation to other Modules:

Knowledge equivalent to the modules "Dietetics in Clinical Nutrition" and " Dietetics and Dietetic Treatment of Diseases II"

Prerequisites for Attendance:

Knowledge equivalent to the modules "Introduction to Dietetics" and "Introduction to Clinical Nutrition"

Sprache:

German

ECTS:

6 credits

Frequency:

every winter semester

Length of the Module:

1 semester

Compulsory assignment:

Regular and active participation, seminar paper and lecture

Module examination:

Written exam

Length of the examination:

120 minutes

Workload:

58 h presence + 112 h personal contribution = 170 h workload

Professional competences:

Guidelines for nutritional counseling of patients with
- Malnutrition (e.g. cachexia, anorexia, sarcopenia, wasting)
- Overnutrition (obesity)
- Cardiovascular disease
- Pulmonary disease
- Type 2 diabetes, dyslipidemia, metabolic syndrome, gout
- Tumors and hematological disorders

Courses