Lehrveranstaltung: Literature Seminar: Structural Models for Food Systems (1505-502)

Personen:

• Prof.Dr.-I Jörg Hinrichs (verantwortlich)
• Prof. Dr. Bernd Hitzmann (verantwortlich)

Lehrform:

Seminar

SWS:

2

Inhalt:

Evaluation of publications and research contributions.
Analysing scientific literature, presenting and discussing one topic.

Literatur:

Scientific literature / library – additional literature, research journals

Veranstaltungsort:

Hohenheim

Anmerkungen:

Lecture, including principles, methods, conclusion.

Modul:

• 1505-500 Soft Matter Science I - Food Rheology and Structure (freiwillig)

eLearning:

Veranstaltung im ILIAS