Module: Membrane Biochemistry (2501-450)
Note: Last updated September 2019.
Current module catalog in HohCampus.
- Persons:
-
- Prof. Dr. Andreas Kuhn (verantwortlich)
- Degree Program:
-
-
Biology (Master, since 01.10.2010)
1. Semester, semi-elective -
Food Biotechnology (Master, since 01.10.2013)
3. Semester, elective -
Food Biotechnology (Master, since 01.10.2016)
3. Semester, elective
-
Biology (Master, since 01.10.2010)
- Prerequisites for Attendance:
-
-
- Sprache:
- German/English
- ECTS:
- 7,5 credits
- Frequency:
- every winter semester
- Length of the Module:
- 4 weeks (block 4)
- Compulsory assignment:
- Regular and active participation
- Module examination:
- written exam
- Workload:
-
75 h presence + 150 h personal contribution = 225 h workload
- Professional competences:
-
Die Studierenden
- können ein Membranprotein chromatographisch reinigen
- können ein Membranprotein in Liposomen rekonstituieren
- wissen wie Proteine durch Membranen transportiert werden
- können wissenschaftliche Daten erheben, dokumentieren und anhand wissenschaftlicher Literatur interpretieren - Comments:
-
Maximum number of participants: 8
Registration for participation: via ILIAS/selection procedure - eLearning:
- Course in ILIAS
Courses
| Code | Title | Type | Bindingness | Course catalogue |
|---|---|---|---|---|
| 2501-451 | Membranbiochemie, Vorlesung | lecture | compulsory |
|
| 2501-452 | Membranbiochemie, Praktikum | practical | compulsory |
|