Modul: Progress in Plant Nutrition (3301-810)

Personen:

• Prof. Dr. Torsten Müller (verantwortlich)

Studiengang:

• Promotionsstudiengang Agrarwissenschaften (Promotionsstudiengänge, PO vom 20.02.2009)
  1. Semester, Wahl

Teilnahme­vorraussetzungen:

PhD students of the departments 340 e, h, i. Advanced knowledge in plant nutrition.

Sprache:

englisch

ECTS:

6 credits

Angebotshäufigkeit:

jedes Semester

Dauer des Moduls:

2 Semester

Prüfungsleistung:

Presentation of own results with discussion (45 min) and handout

Arbeitsaufwand:

56 h presence + 104 h preparation at home + examination = 160 h Workload

Fachkompetenzen:

Participants are able to understand recent research, present recent research, critically discuss recent research and are aware of common and new methodological approaches in the field of plant nutrition.

Schlüsselkompetenzen:

Participants are able to understand, present and discuss scientific issues.

Lehrveranstaltungen