Modul: Conservation Agriculture (3401-450)
- Personen:
-
- Prof. Dr. Wilhelm Claupein (verantwortlich)
- Studiengang:
-
-
Crop Sciences - Plant Nutrition and Protection (Master, PO vom 01.10.2014)
2. Semester, Wahl -
Bioeconomy (Master, PO vom 01.10.2014)
2. Semester, Wahl -
Bioeconomy (ab WS 16/17) (Master, PO vom 01.04.2017)
2. Semester, Wahl
-
Crop Sciences - Plant Nutrition and Protection (Master, PO vom 01.10.2014)
- Bezug zu anderen Modulen:
- Link to module
- Teilnahmevorraussetzungen:
-
Basic knowledge in agronomy, agricultural engineering, and weed control
- Sprache:
- englisch
- ECTS:
- 6 credits
- Angebotshäufigkeit:
- jedes SS
- Dauer des Moduls:
- 1 Semester
- Studienleistung:
- Written paper in publication format (25 %); presentation (6 %) with handout (4 %)
- Prüfungsleistung:
- Oral exam (65 %)
- Prüfungsdauer:
- 20 Minuten
- Arbeitsaufwand:
-
56 h Präsenz + 104 h Eigenanteil + Prüfung = 160 h Workload
- Fachkompetenzen:
-
After successfully completing the module, students are able to define conservation agriculture. They have profound knowledge of and understanding for its methods and the role of conservation agriculture in the context of given (different) ecological and socio-economic conditions.
- Schlüsselkompetenzen:
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Students enhance their organizational skills, self-reliance, time management, communication and cooperation skills during preparation for the exam, while preparing and following up on lectures and during the exercises. They are trained in structuring their knowledge and information and enhance their written articulateness by compiling the written paper and while preparing a case study presentation. They practice critical and analytical thinking during the lectures and exercises, while generally improving their ability of exploring a scientific subject. The presentation on the case study finally imroves their presentation and oral communication skills.
Lehrveranstaltungen
Code | Titel | Art | Verbindlichkeit | Vorlesungsverzeichnis |
---|---|---|---|---|
3401-451 | Conservation Agriculture | Vorlesung mit E-Learning | Pflicht |