Modul: Agricultural Production of Biobased Resources (3403-430)

Personen:

• Prof. Dr. Iris Lewandowski (verantwortlich)

Studiengang:

• Nachwachsende Rohstoffe und Bioenergie (ab Studienbeginn WS 19/20) (Master, PO vom 01.10.2019)
  3. Semester, Wahl
• Nachwachsende Rohstoffe und Bioenergie (Studienbeginn SS 2019) (Master, PO vom 01.04.2019)
  3. Semester, Wahl
• Bioeconomy (Master, PO vom 01.10.2014)
  1. Semester, Wahlpflicht
• Bioeconomy (ab WS 16/17) (Master, PO vom 01.04.2017)
  1. Semester, Wahlpflicht

Bezug zu anderen Modulen:

This module provides the basic knowledge on agricultural production of biobased resources that is needed to accomplish the Master Programme in Bioeconomy.

Teilnahme­vorraussetzungen:

See admission regulations for the Master Programme Bioeconomy.

Sprache:

englisch

ECTS:

6 credits

Angebotshäufigkeit:

jedes WS

Dauer des Moduls:

1 Semester

Studienleistung:

All students prepare and hold a presentation.

Modulprüfung:

50% written exam, 50% presentation including discussion and written report

Prüfungsdauer:

60 Minuten

Arbeitsaufwand:

160 h = 56h presence + 104 h preparation at home + exam

Fachkompetenzen:

Students have a sound knowledge of crop and livestock production in various agro-ecological zones and production systems. They are able to understand the conditions of agricultural production for biomass under different ecological and socio-economic settings. They investigate the natural resource base of agricultural production and have the skills to characterize material flows in agricultural systems, including agricultural products. On this basis, they are able to develop concepts for the sustainable production of biomass for the biobased economy.

Schlüsselkompetenzen:

Students are able to deal with complex natural systems. They understand the implications of this complexity on the agricultural production stage of biobased value chains. They gain the analytical skills and practice the critical thinking necessary to engage in the discussion on sustainable land-use systems and the implications of competing uses of biomass on food security. They are able to explain the role of agricultural production in the bioeconomy. They also gain skills in oral presentation, team work and interdisciplinary collaboration.

Anmerkungen:

Maximum number of participants (due to limited number of places on excursion): 45
Prioritiy will be given to students for whom the module is compulsory.

Lehrveranstaltungen