Module: Feedstuff microbiology (4603-420)

Persons:

• Prof. Dr. Jana Seifert (verantwortlich)

Degree Program:

• Agricultural Sciences - Animal Sciences (Master, since 01.10.2015)
  2. Semester, semi-elective
• Agricultural Sciences - Animal Sciences (Master, since 01.04.2019)
  2. Semester, semi-elective

Prerequisites for Attendance:

-

Sprache:

German

ECTS:

7,5 credits

Frequency:

every summer semester

Length of the Module:

4 weeks (block 1)

Compulsory assignment:

presentation (30%) + protocols of experimental work (30%)

Final examination:

Written exam (40%)

Workload:

70 h presence + 130 h preparation at home + exam = 200 h workload

Professional competences:

After completing this module, students are able to evaluate the microbiological quality of feedstuff. This will be obtained during the theoretical lessons and the practical courses. Good laboratory practice will be learned during the lab work and the written lab journals. Experience in scientific presentations will be gained presenting an own topic in the seminar class.

Key competences:

During the seminars and while performing the lab experiments, students learn to organize, working independently, critical and analytical thinking. Through the seminar presentations, students practice and improve their oral expression.

Comments:

Anmeldung zur Teilnahme erforderlich, da die Zahl der Plätze durch die Laborarbeiten auf 20 Teilnehmer begrenzt ist. Anmeldung erfolgt über ILIAS.

eLearning:

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