Course: AgFoodTech (1507-451)

Persons:

• Prof. Dr. Jochen Weiss (verantwortlich)
• Prof.Dr.-I Jörg Hinrichs (begleitend)
• Prof. Dr. Joachim Müller (begleitend)
• apl ProfDr Friedrich Longin (begleitend)
• Prof. Dr. Roland Gerhards (begleitend)
• Prof. Dr. Reinhard Kohlus (begleitend)
• Prof. Dr. Hans Griepentrog (begleitend)
• Prof. Dr. Bernd Hitzmann (begleitend)

Type of Course:

lecture with exercise, practical and excursion

In-Class Hours Per Week:

4

Contents:

AgriFood Science and Engineering combines knowledge and skill from the fields of agrarian technology and food processing.

Location:

Hohenheim

Module:

• 1507-450 AgFoodTech (compulsory)

eLearning:

Course in ILIAS